hawaii-slider eelfusion-slider dragon-slider fireball-slider
cut-eel-tools

What you will need: Toaster Oven Knife Frozen Broiled Eel To purchase any of the items above, simply click on them. Overview: Today i will show you how to prepare broiled eel for sushi. You can often find this eel in your local asian supermarket, if you do not have an asian supermarker in your area you may purchase eel by clicking the Frozen Broiled Eel link. It will vary in price, I usually get the more expensive one because the quality is a lot »

Read More
rice-seasoning-1

What you will need: Cooking Pot Rice Vinegar Salt Kombu (Kelp) Sweet Rice Wine To purchase any of the items above, simply click on them. Overview: Today i will show you how to prepare rice seasoning for your sushi rice. Sushi rice may be prepared without adding rice seasoning, but it will not have much flavor. Rice seasoning adds flavor and texture to sushi rice. Rice seasoning can simply be a mix of vinegar, sugar, and salt, but I like to prepare »

Read More
spicy_mayo_tools

What you will need: Sugar Sriracha Hot Chili Sauce Plastic Squeeze Bottle Ichimi Togarashi Mixing Spoon Kewpie Japanese Mayonnaise To purchase any of the items above, simply click on them. Overview: Here I will show you how to make spicy mayonnaise. Spicy mayonnaise is great to use in salads or for decoration of sushi rolls, some people even enjoy dipping their sushi into it. You will find that everybody has their own way of making spicy mayonnaise. »

Read More
how-to-sharpen-knife-tools

What you will need: Tub (long enough to fit your wet stone) Knife Japanese Water Stone Sand Paper Pencil Towel To purchase any of the items above, simply click on them. Overview: Here I will show you how to sharpen your knife using a Japanese water stone. I will be demonstrating this with a western style knife. This means that the knife has a bevel on both sides of the blade. Japanese knives are different from western knives in that they only have »

Read More